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* 1 (28 ounce) canDICED TOMATOES in JUICE * 2 (15 ounce) cans great Northern beans * 1 (14.5 ounce) can chopped spinach, drained * 2 (14.5 ounce) cans chicken broth * 1 (29 ounce) can TOMATO SAUCE o * 2 cups water * 2 cloves garlic, minced * 8 slices crisp cooked bacon, crumbled * 1 tablespoon dried parsley * 1 teaspoon garlic powder * Salt and black pepper to taste * 1 tablespoon fresh chopped basil * 8 ounces seashell pasta * 1/2 cup grated Parmesan cheese
DIRECTIONS
1. In a large stockpot, combine all above ingredients except pasta. Bring to a boil; cover, and simmer for 40 minutes. 2. Add pasta and cook uncovered until pasta is tender, about 10 minutes. Ladle soup into individual serving bowls and sprinkle with cheese.
good for those cool nights coming our way , hope you enjoy it if you try it Posts: 9443 | From: USA...... | Registered: Jun 2006
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